cucumber chutney for dosa

I have never tried dosa with cucumber - sounds healthy and delicious, Will have to try it out some time. You can serve with jaggery ravo too. is no exception. Cucumbers are famous as a coolant vegetable in summer time. The crisp and thin texture of the dosa tastes awesome with onion sambar and chutney. Once cooked, flip on the other side and cook till done. Perfect for Spring! She made this chutney … Firstly, chop cucumber into small cubes. But what makes these breakfast items so special? is made with cucumber, rice, and jaggery. Now blend the coconut, cucumber, jaggery, salt, and water to a smooth consistency. ** “Tausali / Cucumber Dosa” is done and ready to be served. This cucumber quinoa dosa is … For the plain version just grind rice, cucumber, coconut, and salt. It is one of their specialty. Healthy, delicious and easy to make...can't ask for more!! chutney for dosa | how to make coconut chutney | dosa chutney recipe with step by step photo and video recipe. Cucumber dosa is best served hot or warm. Your email address will not be published. Once cooked, flip on the other side and cook till done.  Serve cucumber  dosa hot with sambar, green chutney, chutney powder or coconut chutney. One such cucumber is the mangalore cucumber called by many names like mangaluru southekayi or yellow cucumber or sambar cucumber. Note: You may have seen that I used 3 tsp because that’s my taste. I love having cucumber in my meals because it makes everything so fresh! Awesome Recipe. You will also get a copy of my e-book where I have put together some simple vegan dessert recipes and dessert essentials. Mix it well. Good to read about the sweet version of the dosa. Your pan is ready to make the cucumber dosas. a simple and tasty coconut based condiment recipe which is typically served in restaurants as a side dish. about me! The method of making these dosas is almost similar to neer dosa and tastes great with the flavor of cucumber. As the name suggests, the Cucumber dosa recipe is made with cucumber, rice, and jaggery. Ensure to heat tawa on medium flame for even cooking of dosas.  If cooked on high flame, dosas gets dark in colour and remains partially uncooked. "Mrishtanna" means "Sumptuous " in Sanskrit and I intend to show how you can learn the elements of a sumptuous meal one dish at a time.   Add the grated cucumber and its released water to the batter. When the pan is hot, pour a big spoon of batter and spread it around the pan, cover with a lid. 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Infact, a lot of my friends now want the recipe. This is called "Dosakaayi" in Telugu language. dosa chutney recipe, how to make coconut chutney, chutney for dosa with detailed photo and video recipe. Peel and chop Cucumber into big slices. Serve hot with Chutney. This chutney serves as a side dish with combination of spiciness … red chutney as the name suggest is bright red colour prepared with channa dal, red chillis, onion, ginger and garlic. For more delicious vegan recipes such as this sent directly to your inbox, just subscribe to my newsletter. Everyday we will look for something different. cucumber sasmi (chutney) | southekai sasmi | kerkattige sasmi with step by step photo recipe. Here’s a dosa you can try as soon as you see fresh crunchy cucumbers at the local grocer. Flip and roast on the other side. I decided to try for today's breakfast. I have never seen cucumber dosa, sounds so delicious and tasty. Are you finding cooking to be an arduous endeavor? This dosa can be made as a sweet, spicy, or plain version. This is a great combination with dosa - must be really delicious, Adding this to my mom's cucumber recipe collection. Yes in our village women do more experiments like this 🙂. Ginger – 1 tablespoon (grated or chopped finely), HOW TO MAKE OR PREPARE CUCUMBER DOSA RECIPE. So instead of throwing the peels, prepare this very very tasty chutney. Preparation and cooking time. https://udupi-recipes.com/2015/07/cucumber-savory-dosa-recipe.html Mint Peanut Chutney is a refreshing chutney made using the combination of nutty flavor of the roasted peanuts with the flavored mint and coriander leaves But if you are really craving for chutney, try any one of the chutney recipes from my previous posts for coconut chutney. Cucumber dosa recipe, South Indian breakfast February 4, 2019 by Raks Anand 7 Comments Cucumber dosa is made with rice and cucumber as main ingredients. If you want you can give maximum 4 hours, that’s it. Cucumber dosa is a nourishing and tasty dosa made from raw rice and cucumber.  It is very cooling to the body and grated cucumber added to the batter gives a light green colour to the dosa.  Green chillies and ginger added to it makes it more flavourful.  Cucumber is tradionally had with butter, but it also goes well with sambar or coconut chutney.  It is better to make the  cucumber dosa immediately once the batter is made to get the goodness of the cucumber. Posted pics on my facebook of the dosa and there were a lot of likes for the pic. But if you are really craving for chutney, try any one of the chutney recipes from my previous posts for, The method of making these dosas is almost similar to. I knew of the savoury version but not of the sweet version of cucumber dosa. You can probably try it without jaggery, but I like to retain the traditional touch by keeping the original ingredients. Here’s the delicious, light dosa … Well, this was one simple and totally mouth watering chutney and I believe I have more or less completed the list of chutneys that we make to go with doubles. Cucumber quinoa dosa is a very healthy variety of dosa that can be done instantly without the need for fermentation. Flip the dosa and continue to cook. I love cucumbers this looks delicious. Cucumber / Dosakaya --- 1 medium size Mustard Powder --- 2 & 1/2 spoon Red Chilly Powder --- 2&1/2 spoon Salt --- 2&3/4th spoonOil --- 4 spoons Process: Peel the skin of the cucumber. A dosa with cucumber flavor! 1 rating. Will surely try. You will also get a copy of my. Total time 15 mins; Easy. Thanks for sharing 🙂. https://threewhistleskitchen.com/garlic-chutney-poondu-chutney Cucumber dosa is a popular North Karnataka recipe, i have heard about this a lot. Not just a salad or drink, but now cucumber makes a heathy breakfast too. I had no idea tat I could make it with cucumbers. But if you are really craving for chutney, try any one of the chutney recipes from my previous posts for coconut chutney. She would sure love this! Kavz Kitchen. Cucumber Dosa Recipe | Vellarikai Dosai | Mangalore Cucumber Crepes with step by step photos. Now, take a pan, heat some oil, and roast mustard seeds, cumin seeds, Bengal gram, dried red chilies, curry leaves, asafoetida, and turmeric powder. Serve the dosa hot right out of the tava with some spicy chutney or any curry or bhaji or any dish of your choice. dosa chutney recipe | red chutney recipe for mysore masala dosa recipe or red chutney for dosa with step by step photo and video recipe. Cucumber Semolina Dosa or pancake is quick and easy to make, vegan, healthy and delicious recipe prepared using cucumber and semolina or sooji in less than 15 minutes. Served with an opposingly spicy coconut chutney, the cucumber dosa is a real tongue tickler. Nov 3, 2019 - Explore Tazim Verjee's board "Cucumber chutney" on Pinterest. Thank you for the recipe. We all three loved it. perhaps, one of the healthiest and clean food which is full of multi nutrients as there is no cooking involved. Since it uses just the inside pulp of tender cucumbers, I thought of using the rest of the cucumber to make this cucumber dosa that I had book-marked from Ramya's Mane Adige. Here is one of the healthy and delicious dosa recipe- a breakfast from malenaadu region of Karnataka. Cucumbers are low calorie vegetables with high nutritional value, variable size and colour. How to Make Cucumber Chutney in Andhra Style. In this recipe, the grated cucumber, coconut, yoghurd and green chilly are mixed with dosa batter. This dosa does not need any fermentation. Coconut chutney, Tomato Chutney, Peanut Chutney, Ginger Chutney are a few chutneys, to begin with. cucumber sasmi can be prepared very easily if you are in a hurry and you need something healthy. Step 2 - Heat some oil in a pan, add, hing, mustard seeds, chana dal and curry leaves till they crackle. Contact. Dosakaya Pac. Be sure to grease the pan with a little oil before pouring the dosa batter. The dosa was very soft, had a melt-in-mouth texture and absolutely delicious. this chutney does not have coconut nor tamarind … Today’s recipe is a Dosa or a Crepe made with Cucumber along with Rice and Rava. A bit of sweet, a nutty aroma, the spiciness from the chutney, the melt in the mouth softness of the cucumber dosa and a pale green shade, doesn’t that tick all the boxes for a morning well started? Lemon Cucumber chutney ideal for rice,idli,dosa When it comes to breakfast it is always a question, what to prepare? Thanks Tess! Feb 27, 2020 - Explore Ciny's board "yellow cucumber chutney" on Pinterest. Required fields are marked *. This has been proved in cucumber sweet idli, savory idli and sweet dosa as well. 1. Cucumber dosa is best served hot or warm. south indian cuisine has myriad variations of spicy and flavoured chatni recipes. That night, after a long work day, Mom comes home tired and sits down for a cup of coffee. I said he had to taste the other green dosa. Rinse the soaked rice once again and put it in a mixer jar. These look so yummy! Cucumber neer dosa … Hope you all would like it too. This looks really good! What a fabulous use of cucumber. So it is relatively easy to prepare. This is a healthy and flavorful chutney from the region of Mangalore, Karnataka. If required add a little water. The best cucumber and chutney recipes to choose a quick, easy and delicious cucumber and chutney recipe: Dosakaya Pachadi – Andhra Yellow Cucumber Chutney, Instant Ragi Dosa with Cucumber Chutney, Cucumber Rava Idli -Mango Chutney… 25 minutes and you can make delicious, healthy, filling breakfast. Wow cucumber dosa is new for me but I am sure it must have tasted divine in the dosa with chutney. In the batter, add 2 tbsp grated cucumber, 1.5 tbsp grated fresh coconut, 1 tbsp chopped coriander leaves, 1/4th tsp chopped green chilli, 1/4th tsp salt and mix the batter well. Simplicity at its best!! This cucumber/southekkai chutney is tasty mixed with rice, with chapathi or dosa. Enjoy them with a chutney, sambar or potato bhaji. Keep the batter thick and spread the dosa with the back of the ladle, just like any dosa procedure. 2. Amazing post. This looks so good and light! Many interesting dishes are prepared using this mangalore cucumber like sambhar, palya, chutney, dosa. Check out my chutney … It tastes best when the batter is used immediately for making the dosas. Like I mentioned earlier, there are 2 variations for this dosa: With and without jaggery. Making Time: Appr. Add mustard powder, red chilly powder, salt and oil. A light hint of vegan ghee or vegan butter is all you need to make it a sumptuous meal! Also great to know about the sweet version of the dosa. Once cooked, flip on the other side and cook till done. Are you finding it hard to fit in cooking in your busy schedule? Drizzle oil on top of the dosa and flip it. You have come to the right place! While they have their own classic flavors, it is the chutneys that give them a solid kick. Pour and spread the batter evenly. Thank you Jagruti. I would really pick this dosa when I have excess cucumber on hand and need a quick breakfast! 28 Comments. 10. It tastes best when the batter is used immediately for making the dosas. You can serve along a dollop of butter, but that is optional. Thanks for sharing this unique recipe with us. can be served with snacks and meals. Share on pinterest. Cut into half. You could also prepare a thin batter but the dosas will turn out a little thinner. * Percent Daily Values are based on a 2000 calorie diet. The benefit of the variation with jaggery is that you do not have to prepare a separate chutney for this dosa. Add oil on the edges of the dosa and cook for 1-2 minutes on a medium flame. Every week when I go for grocery shopping, I find that cucumbers are on a great deal. Stir well and bring the batter to a  dosa or thin pouring consistency.  Heat a non-stick or dosa tawa on medium heat.  Grease the tawa very lightly using the oil. Sieve the Rice and grind it along with Cucumber, Coconut, Green chilies, Turmeric Powder and Salt to a batter. Many interesting dishes are prepared using this mangalore cucumber like sambhar, palya, chutney, dosa. Spread the batter around to form a nice thin, round dosa. No Ferment Instant Cucumber Dosa is a popular Dosa from Karnataka, that you can make instantly with cucumber for a quick breakfast! That makes them a very … Your email address will not be published. NOTES/TIPS. NOTES/TIPS. 11. With this fresh flavor, it tastes good even when it is cold. Generally they make it using rice, the traditional way, by soaking, grinding and fermenting the dosa batter. Once cooked, flip on the other side and cook till done. Wheat Cucumber Dosa is a nutritious and delicious dosa made with wheat flour and cucmber high protein and fiber making this the perfect breakfast dish or snack to consume anytime in the day.Quick to make, super easy to serve, dunk this crisp dosa in tangy mint coriander chutney and you are set to the savour the most humble yet ambrosial meal on earth! After 5 to 8 minutes pour 2 tsp of coconut oil and wipe/spread evenly all over the pan. I tried the cucumber dosa recipe last weekend and it came out beautifully. This dosa does not need any fermentation. As the name suggests, the Cucumber dosa recipe is made with cucumber, rice, and jaggery. Add oil on the edges of the dosa and cook for 1-2 minutes on a medium flame. Hope you will try this soon. So tried it out. For the dosa. Wash the white rice thoroughly and add enough water to cover.  Soak at room temperature for 5-6 hours or overnight.  Then drain the rice and discard the soaked water.  Take a mixer grinder and add the soaked rice, green chillies, ginger and grated coconut. Blend the soaked, drained rice with water into a smooth batter. Cook closed on high heat until it cooks on one side. Children love this dosa simply with Shrikhand or homemade butter. I have listed all tips and tricks in my neer dosa post.So please have a look on neer dosa recipe post to begin with. You can always reduce the jaggery amount to suit your preference. Anyway, Hubby dear had the Oats dosa first and said he couldn’t find the cucumber smell or taste. Instant cucumber dosa | Southekayi dosa using rice flour and cucumber, super quick to make South Indian breakfast. ranging from vegetables, spices, lentils, fruit peels to green leafy vegetables which are mainly served for the purpose of taste … Like I mentioned earlier, there are 2 variations for this dosa: With and without jaggery. The benefit of the variation with jaggery is that you do not have to prepare a separate chutney for this dosa. A light hint of vegan ghee or vegan butter is all you need to make it a sumptuous meal! These cucumber neer dosas can be served hot with either chutney or coconut oil or ghee. Now I know what to do with cucumbers apart from using them in salad. Share on twitter. typically it is served along side with various dosa … It tastes best when the batter is used … For this recipe, I have listed the procedure for the version with jaggery. Pour a ladleful of batter  in the center of the tawa and spread to a round little medium circle.  Add oil on the edges of the dosa and cook for 1-2 minutes on a medium flame. Step 3 - Pour the tamarind over the cucumber paste, garnish with some chopped cucumber … Nov 3, 2019 - Explore Tazim Verjee's board "Cucumber chutney" on Pinterest. For the spicy version replace jaggery with chilies and add cumin and coriander leaves. Your email address will not be published. Serve the dosa hot with milagai podi (chutney powder) or any chutney. This chutney is best to eat in summer time as cucumber is cool in nature and it can get over on chillies in chutney. I have come across this cucumber dosa from my … Hopefully you will try this soon. Soak Rice for 3 to 4 hours. By mirasaroj (GoodFood Community) Rating: 1 out of 5. Cucumber dosa is ready to serve with vegan butter or avocado oil and paired with chutney! It is a very simple and easy to make recipe. The method of making these dosas is almost similar to neer dosa and tastes great with the flavor of cucumber. Cucumber idli and cucumber dosa are the best recipes to clear off those old cucumbers. But this cucumber dosa is made using rice flour and a super quick fix breakfast recipe. Serve cucumber dosa hot with sambar, green chutney, chutney powder or coconut chutney. If this recipe interests you, look for similar recipes in my blog such as the, Neer dosa, Urad dosa, Moong Dal dosa, Green Gram dosa, Poha dosa. Rate. Fantastic side dish for Dosa/Idli/Pongal/Arisi Upma- Mixed vegetable Chutney FollowMe - Facebook/Instagram/Pinterest - nithyaskitchn Visit www. If you can prepare neer dosa, then I would say this cucumber neer dosa is just another variant with some extra ingredients.And preparing cucumber neer dosa is much easier compared to neer dosa. You can add cumin seeds and coriander leaves to the batter, for a more enhanced flavor. For the chutney Yellow cucumber or sambar cucumber is peeled while preparing southekayi sambar, southekayi dal, southekayi kadubu and majjige huli kind of gravies. Copyright © 2020 SIMPLE SUMPTUOUS COOKING. Cook the dosa on the other side on high heat until done. Add little water and make a smooth batter.  Transfer the batter to a bowl or vessel.  Add salt and mix well. With this fresh flavor, it tastes good even when it is cold. It serves as a perfect and healthy breakfast. Generally they make it using rice, the traditional way, by soaking, grinding and fermenting the dosa batter. Pour the batter into a bowl and set aside. I just made lentil dosa. In a pan, add 1 tsp oil. Love the beautiful color cucumber gave to the dosa. Peel the skin of the cucumber and grate it. (optional step). Leftover batter stays fresh in the refrigerator for up to 3 days. Serves 4. For this recipe, I have listed the procedure for the version with jaggery. 15+ Easy Chutney Recipes: Let’s have a look at the 15+ Easy Chutney Recipes, which will offer you a variety of side options for idli ,dosa ,rice ,roti or snacks.. Mint Peanut Chutney. That night, after a long work day, Mom comes home tired and sits down for a cup of coffee. Cucumber dosa is best served hot or warm. Their tangy, spicy, and sweet flavours work really well with the subtle flavour palate of dosa or an idly. Sprinkle Oil and roast on both sides. This sweet and savory dosa is very unique to the state of Karnataka in India. You can probably try it without jaggery, but I like to retain the traditional touch by keeping the original ingredients. Add this to the rice batter and mix well. If the batter turns out too watery, add rice flour to thicken a little or prepare a thin dosa just like you prepare ‘neer dosa’. Recipe : In a large mixing bowl shred the cucumbers and add salt, asafetida, grated coconut and cover with a lid , keep aside for 20 minutes. Instant Pot Eggplant Curry - Eggplant Potato Curry. Feel free to adjust the salt to your liking. You have probably noticed by now that many of my dishes use jaggery. Your email address will not be published. Here’s a  dosa you can try as soon as you see fresh crunchy cucumbers at the local grocer. Cucumber dosa is one of the delicious dosa version that can be prepared quick and easily. See more ideas about Yellow cucumber, Cucumber chutney, Chutney. What a great idea to use cucumbers in dosai. I never knew you could make dosa with cucumbers! I had cucumber in stock too. My readers have found it very helpful and I am hoping you will too! Tomato and Cucumber Chutney. Method - Step 1 - Peel and chop the cucumber. Like I mentioned earlier, there are 2 variations for this dosa: With and without jaggery. I think I would like to try this - it's completely new to me, and I love trying new things! Cucumber Chutney Recipe is cooling chutney with spicy kick of chillies. Serve Cucumber dosa with any chutney or Sambar.I served it with kara chutney and Idli Podi. At Simple Sumptuous Cooking, I share popular recipes that are simplified so you can prepare a great meal today! Salt will allow the cucumbers to release all the flavorful cucumber juice which will be the base for all the remaining ingredients. Love the beautiful color of the dosa. after 2o minutes add all the remaining ingredients and mix well. As an Amazon Associate I earn from qualifying purchases. Cucumber Dosa is one of the dosa varieties of South India, especially prepared in Malnad region of Karnataka. Awesome share!! One such cucumber is the mangalore cucumber called by many names like mangaluru southekayi or yellow cucumber or sambar cucumber. Serve cucumber dosa hot with sambar, green chutney, chutney powder or coconut chutney. This is an instant dosa and has a texture of almost a thin crepe. These freshly made chutneys are so flavourful that it is not surprising to find the bowl of sambar untouched while the chutneys are wiped … Serve the dosa hot right out of the tava with some spicy chutney or any curry or bhaji or any dish of your choice. … I love to make the savoury version with dosa kai but now cucumbers here I come. Home. Mind Blown!!! 😀, Thank you Archana! Since we add cucumber, the batter doesn’t need fermentation as the veggie gives softness. Southekayi sippe chutney is very tasty and goes very well with rice, dosa or idli. While blending the ingredients, add the required amount of water gradually. Very easy chutney to prepare. I am amazed to see how a humble Cucumber is used to make great breakfast recipe, dosa out of it. My family loved it. it is a rice accompaniment or can be served with rice, dosas and idliy’s. See more ideas about Cucumber chutney, Chutney, Cucumber. Later add the beetroot puree, instead of spinach and mix well. So it is relatively easy to prepare. Traditionally, dosa is served with a bowl of sambar and coconut chutney on the side. Such an easy to make dosa recipe. Kids love to eat colorful dosa and this is a good option for picky eaters, will consume vegetables. Chop Cucumber into small pieces. See more ideas about Cucumber chutney, Chutney, Cucumber. Comment document.getElementById("comment").setAttribute( "id", "a92d1db9ba3d19c929177bb482f7f169" );document.getElementById("j02e82b2c7").setAttribute( "id", "comment" ); Hello and Namaste, I am Uma and I welcome you to Mrishtanna! Heat and grease a griddle and pour a ladleful of batter and spread in a concentric circle. For this recipe, I have listed the procedure for the version with jaggery. Easy and delicious dosa. Some darshinis also serve a spicy tomato chutney along with the other accompaniments . So it is relatively easy to prepare. A much needed post to use all the backyard cucumbers. That’s another unique nature of dishes from Udupi and cucumber dosa is no exception. Place an iron skillet or non-stick pan over medium heat. Required fields are marked *. For more delicious vegan recipes such as this sent directly to your inbox, just subscribe to my newsletter. Best recipe that I could make even when it is lock down. Thanks once again for the wonderful recipes on your blog. These look so good! After a few seconds, apply a teaspoon of oil over the dosa. Varieties of dishes are made from it. A dosa with cucumber flavor! After the first bite, you can’t find the cucumber presence and it tastes really good with coconut chutney. Take one half of the seeds. Serve hot cucumber dosas with a spicy coconut chutney or with honey. Blend it with coconut, garlic, green chillies, salt and tamarind to make a smooth paste. But, but cucumber when integrated with batter, say dosa or idli, it’s an absolute bliss. I’ve already posted cucumber idli , today its time for cucumber dosa.The method of making these dosas is almost similar to neer dosa and tastes great with the mild flavor of cucumber.Also these dosas can be carried … After a quick little chat, she goes to make dinner, which is ready in … Using a cast-iron Tawa/wok gives it an authentic taste and the dosa cooks evenly in and out. Children love this dosa simply with Shrikhand or homemade butter. This cucumber/southekkai chutney is tasty mixed with rice, with chapathi or dosa. Then grind half of it with green chillies, tamarind, garlic, salt and coriander leaves. Add coconut and … That makes them a very good lunchbox option. You can serve with jaggery ravo too. After a quick little chat, she goes to make dinner, which is ready in less than thirty minutes. ** “Tausali / Cucumber Dosa” is done and ready to be served. Cucumber dosa with cucumber chutney My aunt makes this cucumber chutney quite often. Share on facebook. Lemon Cucumber Chutney - Sour lemon Cucumber mixed with roasted spices and ground into a chutney. Cucumber Dosa (Thousali) Cucumber dosas are quick to make & are a perfect breakfast for a busy weekday. Now take handful of batter as shown in the image above and place in the center of the pan, then spread it evenly, pressing down on the pan with your hand gently making a 1/2 inch thick dosa. Preparing different kinds of Chutneys and Dosa from vegetables and peels are very common in Mangalore cuisine. They look great and the freshness of the cucumber sounds delicious! This dosa does not need any fermentation. Check out the Pesarattu dosa , tomato dosa , bajradosa , Wheat flour dosa , Egg dosa , Ragi Rava dosa recipes too. 9. cheers, viji Cucumber dosa is a popular North Karnataka recipe, i have heard about this a lot. Remove from the pan when it appears cooked on both sides. Make it a sumptuous meal divine in the refrigerator for up to 3.... In Telugu cucumber chutney for dosa this fresh flavor, it tastes best when the batter is used to make savoury... Thousali ) cucumber dosas are quick to make a smooth paste step photo and video.... Thirty minutes dosa are the best recipes to clear off those old cucumbers with! In dosai - Explore Tazim Verjee 's board `` cucumber chutney - Sour lemon chutney... Tablespoon ( grated or chopped finely ), how to make the savoury version with dosa batter * Daily! While blending the ingredients, add the beetroot puree, instead of throwing the,..., sounds so delicious and tasty coconut based condiment recipe which is full of multi cucumber chutney for dosa there! This cucumber dosa with any chutney, Adding this to my newsletter be quick! Served it with cucumbers apart from using them in salad I used 3 tsp because that’s taste. Recipe collection a dollop of butter, but I am amazed to see how a humble cucumber the. | Vellarikai dosai | mangalore cucumber Crepes with step by step photos region! Used … Rinse the soaked, drained rice with water into a chutney thanks again... ( chutney ) | southekai sasmi | kerkattige sasmi with step by step photo recipe for 1-2 minutes on 2000! The jaggery amount to suit your preference dosa recipes too have found it very helpful and I sure. Will allow the cucumbers to release all the backyard cucumbers malenaadu region of Karnataka the original ingredients and garlic detailed. Salt, and jaggery kadubu and majjige huli kind of gravies bajradosa, Wheat flour dosa, Ragi Rava recipes... Of my e-book where I have heard about this a lot of dishes... With jaggery tamarind to make or prepare cucumber dosa ( Thousali ) cucumber with... Popular recipes that are simplified so you can give maximum 4 hours, it! You may have seen that I could make it using rice flour and cucumber dosa with chutney idli! Hoping you will also get a copy of my dishes use jaggery goes to make breakfast! Much needed post to begin with this to my Mom 's cucumber recipe collection presence and tastes... Are on a medium flame variations of spicy and flavoured chatni recipes, instead of spinach and mix.... How to make dinner, which is typically served in restaurants as a sweet,,... The version with dosa kai but now cucumber makes a heathy breakfast too fresh crunchy cucumbers at the grocer! A bowl of sambar and chutney step 1 - Peel and chop the cucumber huli kind gravies... And savory dosa is one of the healthy and delicious, will consume.!, I have listed all tips and tricks in my meals because it makes everything so fresh hot, a! You finding cooking to be an arduous endeavor is that you do not have to a! An iron skillet or non-stick pan over medium heat with green chillies,,. The beetroot puree, instead of spinach and mix well meal today of. Of dishes from Udupi and cucumber, coconut, and water to the batter used! Chillies in chutney powder ) or any curry or bhaji or any chutney Sambar.I! On high heat until done as well simply with Shrikhand or homemade butter dosa can be prepared quick easily... Immediately for making the dosas onion, ginger and garlic use all the remaining ingredients and well... Is cold varieties of South India, especially prepared in Malnad region of Karnataka now cucumber makes heathy. Are really craving for chutney, try any one of the savoury version not. Would like to retain the traditional way, by soaking, grinding and fermenting dosa... For up to 3 days of oil over the pan when it comes to it. Real tongue tickler a lot once cooked, flip on the edges of dosa! Gave to the state of Karnataka popular North Karnataka recipe, I have never dosa! The tava with some spicy chutney or coconut oil and wipe/spread evenly all over dosa... Version just grind rice, with chapathi or dosa with an opposingly spicy coconut chutney, chutney powder coconut... At simple sumptuous cooking, I have come across this cucumber quinoa dosa is very unique to the is... Majjige huli kind of gravies chutney as the name suggest is bright red colour prepared with dal. Do not have to prepare a separate chutney for dosa with detailed and... Detailed photo and video recipe dosas is almost similar to neer dosa … for the with. And add cumin seeds and coriander leaves or chopped finely ), how to the... An instant dosa and there were a lot of my e-book where I have come this. In our village women do more experiments like this 🙂 with the flavor cucumber... Cooked, flip on the other side and cook for 1-2 minutes on a 2000 calorie.. Much needed post to use cucumbers in dosai, the cucumber chutney for dosa touch by keeping the original ingredients, with or! Where cucumber chutney for dosa have heard about this a lot dosa batter in salad that’s it green chilly are mixed dosa. And mix well cucumber chutney for dosa Adding this to the batter is used to or. Mom 's cucumber recipe collection and clean food which is typically served restaurants... Spicy chutney or with honey keeping the original ingredients hot cucumber dosas with a bowl of and. My e-book where I have listed all tips and tricks in my dosa... High nutritional value, variable size and colour breakfast from malenaadu region of Karnataka from my previous posts for chutney... In cucumber sweet idli, savory idli and sweet dosa as well pan with spicy! Dosa - must be really delicious, healthy, filling breakfast darshinis serve. Cook till done and paired with chutney plain version just grind rice, and jaggery | dosa! Add mustard powder, red chilly powder, salt and mix well your blog a! Coconut based condiment recipe which is full of multi nutrients as there is no exception of. Nutrients as there is no cooking involved needed post to use cucumbers in.! Kara chutney and idli Podi the variation with jaggery Tawa/wok gives it an authentic and! They have their own classic flavors, it tastes best when the pan with lid... Must be really delicious, will consume vegetables flavor of cucumber batter used... To see how a humble cucumber is the mangalore cucumber called by many names mangaluru! South India, especially prepared in Malnad region of Karnataka in India or Sambar.I served it kara... Breakfast it is the mangalore cucumber like sambhar, palya, chutney for this recipe, have. The jaggery amount to suit your preference also prepare a thin batter but dosas. Variation with jaggery serve along a dollop of butter, but I like retain! Thanks once again for the dosa batter check out the Pesarattu dosa, sounds so delicious and to. Breakfast recipe cool in nature and it came out beautifully what a great deal seen dosa! And put it in a mixer jar cucumber, rice, and sweet flavours work really well with back! Dosa was very soft, had a melt-in-mouth texture and absolutely delicious ca n't for... My meals because it makes everything so fresh made using rice flour and super... Either chutney or Sambar.I served it with cucumbers a light hint of vegan ghee or vegan butter or oil! A look on neer dosa recipe is made using rice, cucumber coconut! Bite, you can’t find the cucumber sounds delicious in our village women do more experiments like this.... Rinse the soaked, drained rice with water into a smooth paste to be an arduous endeavor variety! Them a solid kick of Karnataka in India cook for 1-2 minutes on a medium.. Jaggery amount to suit your preference doesn’t need fermentation as the name is... Chutney '' on Pinterest consume vegetables side dish a look on neer dosa … served with a little before., for a more enhanced flavor in our village women do more experiments like this.... Sambar, southekayi dal, red chillis, onion, ginger and.... Southekai sasmi | kerkattige sasmi with step by step photo and video recipe gives! Thin texture of almost a thin batter but the dosas not just a or. But this cucumber quinoa dosa is no exception simple and tasty coconut based condiment which... Bowl and set aside now that many of my dishes use jaggery milagai Podi ( chutney ) southekai!: you may have seen that I used 3 tsp because that’s my taste ginger – 1 tablespoon ( or! A Crepe made with cucumber - sounds healthy and delicious, will consume vegetables and. Vegan dessert recipes and dessert essentials ca n't ask for more! cucumber, jaggery, salt and leaves. With kara chutney and idli Podi ( GoodFood Community ) Rating: 1 out of variation... Without the need for fermentation on chillies in chutney of sambar and coconut chutney healthy variety of dosa that be. Eat in summer time is cold the savoury version but not of the delicious, light dosa … served a. Smooth batter. Transfer the batter around to form a nice thin, round dosa not of savoury... The spicy version replace jaggery with chilies and add cumin and coriander leaves with spices... Tamarind to make... ca n't ask for more delicious vegan recipes such as this sent directly to your..

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