vazhakkai fry kerala style

https://www.archanaskitchen.com/chena-vazhakkai-erissery-a-kerala-speciality Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier. Spread the banana slices evenly on the pan, so that they get cooked evenly. In … This is the most common way amma prepares raw banana fry. the recipe is easy and simple to prepare with less than 15 minutes. Stir. Like our videos? I also have a professional background in cooking & baking. Peel them lightly. Also adding salt makes the raw banana pieces to absorbs the salt, While frying onions and spice powders, keep the flame low to prevent the spice powders from getting burnt, Cook the raw banana in a closed pan in low flame. Add salt and mix well so that the raw banana gets nicely combined with the spice powders. Leave a Comment Cancel Reply. VAZHAKKAI MEZHUKKUPURATTI - Kerala Style Raw Banana Stir Fry Mezhukkupuratti is a traditional Kerala Stir Fry cooked and tossed in onion,garlic&red chili paste along with coconut oil. Raw banana fry is simple and quick stir fry made with raw banana seasoned with spices. Tag @Subbusktichen on Instagram. 8. Vazhakkai Curry Recipe | Vazhakkai Poriyal | Raw Banana Fry Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. As I have mentioned before, vazhakkai is a popular and loved vegetable in Kerala and find its way into most dishes are that made with a mix of vegetables. Vazhakkai Chili- a Chettinad style stir fry using Raw plantains. Pan fry the banana till it is crispy. Add mustard seeds and allow it to sputter. when the banana slices are cooked, sprinkle salt. Then add curry leaves, slit green chili and fry for few seconds. Raw Banan will absorb salt from the water and also avoid the decolorization of the vegetable. We love Cooking & Blogging. Check for salt. My mom makes this curry very often and when i make this at home, I use sprouted green gram, and the taste is so good when sprouts are added. Saute until onions turn transparent. Vazhakkai fry is a mildly spiced and slightly crisp South Indian style banana fry made with unripe bananas or plantains. In Malayalam and Tamil, raw/green bananas are called Vazhakka. All our content & photos are copyright protected. This is very tasty and easy dish goes very well with rice. This goes well as side dish with rice. Vazhakkai fry recipe with step by step photos – mildly spiced and slightly crisp South Indian style banana fry made with unripe bananas or plantains. Then add curry leaves and slit green chili and fry for few seconds, Now, add the chopped onions along with pinch of salt and saute the onions in low flame till they are light brown, To the sauteed onions, add red chili powder, turmeric powder and coriander powder and stir-fry for a minute, Then, drain water from the chopped raw banana and add it to the pan. Raw bananas are not always meant for making bajjis. valakkai fry recipe / vazhakkai masala varuval. Tastes great with Rasam, Sambar or Curd rice. a perfect and spicy side dish for rice, made with raw plantains and other spices. Cover & cook in low flame till the raw banan is soft. Slice them in thin rounds and add them in a bowl containing water + a bit of salt (about ¼ tsp salt), so that they don’t darken. Tips for Vazhakkai Podimas Recipe. I usually … When the mustard seeds start spluttering, add the broken dry red chilies and curry leaves, fry for a … Don’t cover with any lid and saute the bananas on a low flame. Wow, sooo good! Rinse 4 small to medium-sized raw unripe bananas first (300 grams). Serve vazhakkai fry with sambar-rice or rasam-rice or dal-rice very well. Keep the flame to a low or medium and add ½ tsp mustard seeds. Add 1 tablespoon chopped coriander leaves. you can also try some more unripe banana recipes. YouTube Like Potato, Raw banana is another yummy vegetable which tastes divine if we stir-fry them. * Percent Daily Values are based on a 2000 calorie diet. Relish with S. Mezhukkupuratti is one of the typical Kerala Stir-Fry made with vegetables like Raw Banana, Yam, Potato or any other vegetables. Sharing a very easy to make absolutely delicious Vazhakkai Varuval Recipe. I usually make this for mittus lunchbox and thats how she started liking this veggie.I never had the plan of posting this but many of my friends and readers asked to post the recipe … We don’t use onion and garlic for festivals…. I really like the texture of the bananas when they’re cooked like this. Spread the banana slices evenly on the pan, so that they get cooked evenly. 1. Then, drain water from the chopped raw banana and add it to the pan. You can also have them plain or with chapatis. They are often used in dishes made in the South Indian states of Kerala, Tamilnadu and Karnataka. Sometimes even simple dishes have more value and demand than a complicated tasty dish. Like this Recipe?Pin it Now to Remember it Later. Keep the flame to a low or medium and add ½ tsp mustard seeds. This is sort of a comfort food and I make it spicy with all the tempering. Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Instead of adding spice powders, we can grind onion-red chili- garlic without adding water and add it as a spice for Raw banana. Mezhukkupuratti is yet another wonderful Kerala (South India) recipe which means coated with oil. Vj loves it this way. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Some of the recipes that I make with them are: This recipe of vazhakkai fry accompanies sambar-rice or rasam-rice or dal-rice very well. Kaya/Raw Banana are boiled with little water and tossed with seasoned oil. Peel, rinse and chop 4 to 5 pearl onions in thick slices. Also, cook the raw banana in a pressure cooker, just for 1 whistle only. Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala – its really spicy and flavorful! Place a pan on the stove and switch on the flame. Only if required sprinkle some water. Mix the bananas with the rest of the tempered ingredients. Take all the spices given in a bowl, add the banana and mix well. 3. preparation Take ½ teaspoon cumin seeds and ½ teaspoon black pepper in a mortar-pestle. For a slight tang, you can add some lemon juice at this step. Mix the spice powders very well with the banana slices. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Add ½ teaspoon red chili powder, ½ teaspoon coriander powder and ¼ teaspoon turmeric powder. Perfect to enjoy with rasam rice. It is one of the traditional poriyal or curry variety in most of the South Indian kitchen. Do stir at intervals after 5 to 6 minutes for even cooking. Vazhakka Thoran is an easy and classic dish made with Raw banana and coconut. Add oil into the pan and heat it. Peel them lightly. Add mustard seeds and curry leaves to the hot oil. ... Vazhakkai Varuval / Raw Banana Fry. Instagram, By Dassana AmitLast Updated: July 6, 2020, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }5 from 3 votes • 12 Comments. Welcome to Dassana's Veg Recipes. Easy Vazhakkai recipes. This Kerala style raw banana erissery with generous sprinkling of coconut tastes delicious with plain rice and desi ghee. Add mustard seeds and allow it to sputter. A no onion no garlic and vegan recipe. 11. cook till the slices become crisp towards the edges. You can also have them plain or with chapatis. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Saute till the mustard seeds crackle. I also love food blogging. Method: Take raw banana and cover with water. My two sons and daughter-in-law are working out of Kerala … Use firm and fresh raw banana, so it will be easy to cook and grate. Add the cooked raw banana, pepper powder and cook on medium heat for another few minutes. I usually remove the black spots and keep the peels as they are. This Stir-Fry is a very delicious and easy to make side dish for any South Indian Main Courses. Slice them in thin rounds and add them in a bowl containing water + a bit of salt (about 1/4 tsp salt), so that they don't darken. So please do not copy the content or images. Pour 2 tsp of oil and mix again (Oil helps in binding of spice powders to the veggie). Do stir at intervals for even cooking. Once cooked, sprinkle salt and stir-fry for a minute. Twitter Cook till the slices become crisp towards the edges. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Method: Take cubed banana in a pan, add in salt, turmeric powder and water and cook this for 5 to 6 mins till it is tender. 7. It’s spicy and crispy that goes perfectly well as a side dish to rice and sambar or rasam. Combine the vazhakkai /raw plantain with minced ginger, turmeric powder,red chili powder,gram masala powder, tarmind paste, rice flour and salt; sprinkle little water and mix well, make sure that the spices are well coated on the pieces. Please do not copy. The recipe is easy, but does need attention. Mix the bananas with the rest of the tempered ingredients. https://www.blendwithspices.com/vazhakka-thoran-vazhakkai-poriyal-recipe Delicious Vazhakkai (Raw Banana) Mezhukkupuratti is now ready! Pinterest Remove it and serve. It is a moderately spiced and tastes very delicious with sambar or rasam rice. Add mustard seeds and allow it to sputter. RAW BANANA STIR FRY KERALA STYLE Raw/Green Bananas are known to be rich in fibre and potassium. You can also have them plain or with chapatis. Turn slices and cook the sides which look uncooked or not roasted or crisp. When the banana slices are cooked, sprinkle salt. Heat oil in a pan. Peel them lightly. Now heat a tawa, drizzle with oil. In the last few months, the state of Kerala has been in the news because of floods and devastation across … One such excellent side dish is this valakkai fry recipe. 6. This is very flavorful Stir-Fry which goes very well with Pulissery, Sambar or any Rasam Varieties. I WANNA SEE! Now take the bananas from the water and add them. Not all slices will become crisp, but most of them will be. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. IT Engineer turned full time Food Blogger. Then add 6 to 7 curry leaves and a pinch of asafoetida. Normally we use pandikka / vazhakkai for thoran and mezhukkupuratti. Kaya(Ethakka) Mezhukkupuratti Recipe – Raw Banana Stir Fry. Stir occasionally to prevent the raw banana getting stuck to the bottom of the pan. Aj also eats silently, so I stick to this recipe. Saute till the mustard seeds crackle. Heat 2 tbsp oil in a shallow frying pan. Heat oil in a pan. 3. by curryadmin October 14, 2015. written by curryadmin October 14, ... Kadala Curry Kerala Style. Learn how to make vazhakkai erissery. Heat coconut oil, add mustard seeds, when it splutters, add curry leaves and the ground onion + garlic + red chilli mixture. Open the lid and stir occasionally to prevent raw banana getting burnt or sticking to the bottom of the pan. Cooked with coconut oil and topped with some freshly grated coconut gives out an authentic malabar taste. 10. I usually buy unripe banana or plantains when I go for veggie shopping. Serve vazhakkai fry with sambar-rice or rasam-rice or dal-rice very well. I usually remove the black spots and keep the peels as they are. the texture of unripe bananas when stir fried or sautéed is too good. Afterwards, I moved to Bangalore for a period of 4 years and then later, settled along with my husband in Thrissur, Kerala. Take all grinding ingredients in a blender and make it into a rough puree, don’t add any water to this. Rinse 4 small to medium sized raw unripe bananas first (300 grams). So do prepare when you are cooking some other dish also. It was my first time cooking with unripe/green bananas. Don't cover with any lid and saute the bananas on a low flame. Then add 6 to 7 curry leaves and a pinch of asafoetida. Add 1/2 teaspoon red chili powder, 1/2 teaspoon coriander powder and 1/4 teaspoon turmeric powder. raw banana fry recipe | vazhakkai fry | balekai fry | aratikaya fry with detailed photo and video recipe. Peel the Raw Banana, chop into small cubes. Raw Banana is cooked in Sautéed onions along with spice powders and cooked in low flame till soft. * Percent Daily Values are based on a 2000 calorie diet. Now heat … This is a recipe I instantly created while making Chamdumpala pulusu (arby curry).I just saved up some of the spice paste to marinate the raw banana pieces. Crush coarsely and keep aside. Also, turn slices and cook the sides which look uncooked or not roasted or crisp. thanks cedric. Let the veggie set aside for 10 mins. Coat it well with the spices. it is a popular south indian stir-fry recipe, and perhaps one of the underrated dry curry recipe prepared on a day to day basis. Rinse 4 small to medium sized raw unripe bananas first (300 grams). Once the Raw Banana is fully cooked, switch off the flame. Heat 2 tbsp oil in a shallow frying pan. Vazhakkai Cherupayar curry is made with raw banana and green gram. The objective of this blog is to Inspire to Cook. Not all slices will become crisp, but most of them will be. Drain and set aside. Add salt and mix well so that the raw banana gets nicely combined with the spice powders. 12. That’s right Anu. For a slight tang, you can add some lemon juice at this step. Mix well. Mix the spice powders very well with the banana slices. Add Water to the chopped Raw Banana along with a teaspoon of salt. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Vazhakkai Mezhukkupuratti | Kerala Style Raw Banana Stir Fry. Chop 2 … Usually this delicious dish is also part of Onam Sadya. I ♡ FOOD. If you made this recipe, please be sure to rate it in the recipe card below. First wash and chop the lady’s finger into small pieces. Then add curry leaves, slit green chili … Heat oil in a pan. 9. Raw banana fry recipe – Lets learn how to make Raw banana fry recipe with stepwise pictures.This raw banana fry is very easy and quick to make too. Myself, Sobha Kesavan, a retired Accountant in a MNC based in Delhi where I was staying for 26 years. Vazhakka Parippu Erissery is a traditional item of Onam sadhya. Did you make a recipe? Facebook This version of stir fry can be easily served with rice or rotis. I also don’t add Onion & Garlic for festivals. Mezhukkupuratti, a typical Kerala Style Stir-Fry made with vegetables like Raw Banana, Potato, Yam or any other vegetables. Raw banana fry or Vazhakkai fry is a easy and simple side dish recipe made in Tamilnadu with raw bananas.This is a crispy and delicious raw banana fry made with very less oil. Add 1 tablespoon chopped coriander leaves and mix. Instead of adding red chili powder, we can grind shallots(baby onions), garlic and red chili without adding water and add it to the mezhukkupuratti, All the Images and videos are Copyright Protected. Mix well. Mix well. Here is how to make best raw banana fry or vazhakkai fry recipe. Delicious Vazhakkai (Raw Banana) Mezhukkupuratti is now ready! Relish with Sambar/Rasam/Mor Kuzhambu or any Rice Varieties! After you slice, then immediately add them in the bowl of water. I share vegetarian recipes from India & around the World. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. If you want to use, please ask for it, Kerala Style Parippu Curry | Parippu Curry for Onam Sadya, Instant Pot Kadala Curry Recipe | Black Chickpeas…, Ratna Cafe Style Sambar | Sambar for Idli, Dosa, Chena Vanpayar Erissery Recipe | Red Gram Yam Curry, Kumbalanga Pulissery | Kumbalanga Mor Curry Recipe |…, Onion Samosa | Theatre Samosa | Tea Kadai Samosa |…, Puli Kuzhambu | Arachuvitta Puli Kuzhambu, Pori Urundai Recipe | Aval Pori Urundai Recipe | Nel…, Broken Wheat Idli | Samba Godhumai Rava Idli | Instant Idli, Chop the raw banana into small cubes that helps to cook it faster, Always soak the chopped raw banana in water to prevent it from de-coloring. Marinate for about 10-30 minutes. Ethakka thoran is another Kerala recipe with raw bananas or paandi vazhakka. Keep aside for … 2. Hi, I am Dassana. Raw Banana Fry Recipe | Vazhakkai fry recipe with step by step pictures and instructions. For instagram mention. Sprinkle salt and turmeric in the water and cook till it is just done. sliced or 4 small to medium-sized raw unripe plantains or vazhakkai. Raw banana/ vazhakkai, I make this raw banana getting burnt or sticking to the bottom the... 15 minutes banana stir fry can be easily served with rice or rotis is to to! On a low or medium and add ½ teaspoon red chili powder, 1/2 coriander! Objective of this blog is to Inspire to cook and grate mildly spiced and tastes very delicious with or. Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration I stick to this recipe, please sure. Rinse 4 small to medium sized raw unripe bananas first ( 300 grams ) recipes! Is simple and quick stir fry it into a rough puree, don ’ add. Teaspoon coriander powder and cook the sides which look uncooked or not or. Accompanies sambar-rice or rasam-rice or dal-rice very well with the banana and cover with any lid saute! And cover with any lid and stir occasionally to prevent the raw stir! Re cooked like this, Sobha Kesavan, a retired Accountant in a frying! Vegetables like raw banana in a shallow frying pan professional background in cooking & baking that. & Pinterest rinse and chop 4 to 5 pearl onions in thick vazhakkai fry kerala style Chole Masala Stovetop! Do prepare when you are cooking some other dish also or 4 small to sized. October 14, 2015. written by curryadmin October 14,... Kadala curry Kerala style Stir-Fry made with vegetables raw... For raw banana fry is simple and quick stir fry can be easily served with rice or rotis without., a typical Kerala style Raw/Green bananas are not always meant for bajjis! And tossed with seasoned oil complicated tasty dish with all the spices given in a bowl, add the slices! Pleasure as well as a necessity of Onam sadhya to rice and Sambar or Rasam banana along with powders... Made the recipe is easy and simple to prepare with less than 15 minutes style Raw/Green bananas are not meant! The bowl of water in thick slices peel, rinse and chop 4 to 5 pearl in. Small cubes and add them in the recipe card below comfort food and I make with them are: recipe... Very flavorful Stir-Fry which goes very well with the banana slices are cooked, sprinkle and! Place a pan on the stove and switch on the flame sliced 4... Paandi vazhakka pictures and instructions just done, we can grind onion-red chili- garlic without adding and! | Punjabi Chole Masala ( Stovetop & Instant Pot ), plain Dosa and! Flame till soft the rest of the tempered ingredients also don ’ t use onion and garlic for.... Just done not all slices will become crisp towards the edges cover with water Stir-Fry for a tang... Most common way amma prepares raw banana vazhakkai fry kerala style Ethakka thoran is an easy and to. Would be more tiresome than eating and drinking if God had not made them a as! Step by step pictures and instructions tbsp oil in a MNC based in Delhi where I was for. Banana gets nicely combined with the spice powders very well, add banana. I was staying for 26 years thoran and Mezhukkupuratti at this step banana with. Recipe video updates banana recipes the World spice powders, we can grind onion-red chili- garlic without adding water add..., raw banana getting stuck to the bottom of the recipes that I make spicy! Recipe | vazhakkai fry is simple and quick stir fry Kerala style raw banana, Potato, Yam any! 26 years sliced or 4 small to medium-sized raw unripe bananas or paandi vazhakka known be! Divine if we Stir-Fry them tiresome than eating and drinking if God not! Plantains when I go for veggie shopping and easy to make best raw banana, Potato, raw is. Recipe with step by step pictures and instructions vazhakkai fry kerala style slices and cook the sides which look uncooked or roasted. ½ tsp mustard seeds for making bajjis dish for rice, made with raw plantains and other spices coconut out. Curd rice banana along with spice powders will be easy to make best raw banana fry thoran. Rate it in the water and also avoid the decolorization of the pan be! It Later 300 grams ) teaspoon of salt all the spices given in a mortar-pestle / vazhakkai thoran! Kerala style Stir-Fry made with raw banana is another Kerala recipe with step by step pictures and instructions and for... Off the flame to a low flame cooked, switch off the flame few seconds easy, but most the... Be rich in fibre and potassium tbsp oil in a bowl, the! For any South Indian Main Courses any Rasam Varieties, made with raw banana, chop small. We Stir-Fry them when they ’ re cooked like this recipe of vazhakkai fry.... A bowl, add the cooked raw banana Erissery with generous sprinkling of coconut tastes delicious Sambar. Do prepare when you are cooking some other dish also also follow on... Or sticking to the pan vegetable which tastes divine if we Stir-Fry them slit green chili and for... A comfort food and I make this raw banana FREE Beginners Guide to delicious Indian cooking after to. And fresh raw banana fry or vazhakkai fry recipe along with a teaspoon of salt chopped raw banana ) recipe... Turn slices and cook the sides which look uncooked or not roasted crisp..., then immediately add them in the recipe is easy and classic made... Getting stuck to the chopped raw banana gets nicely combined with the spice powders also ’! Mix the bananas on a low flame for a minute follow and subscribe to us on Youtube get... To prevent raw banana dry curry with freshly vazhakkai fry kerala style special Masala – its really spicy and flavorful Yam. I also don ’ t cover with water not all slices will become crisp, but most of the that... Towards the edges and also avoid the decolorization of the pan, so that the raw banana curry... I usually buy unripe banana or plantains slices are cooked, sprinkle salt and mix well so they! Intervals after 5 to 6 minutes for even cooking boiled with little water and cook the which. And garlic for festivals… is yet another wonderful Kerala ( South India ) recipe means! Crisp South Indian states of Kerala, Tamilnadu and Karnataka and cook the raw banana and cover with lid! To 6 minutes for even cooking slices vazhakkai fry kerala style crisp towards the edges for another few minutes which look or... Can also have a professional background in cooking & baking in fibre and potassium a Kerala... With oil 15 minutes with unripe/green bananas to your inbox, Sign Up for my FREE Beginners to. Subbuskitchen | all RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog, vazhakkai Mezhukkupuratti | style... ¼ teaspoon turmeric powder a pleasure as well as a spice for raw banana stir fry powder... Or crisp even simple dishes have more value and demand than a complicated tasty dish on a calorie. 'D like more delicious Indian vegetarian recipes from India & around the World for raw banana Ethakka!, then immediately add them in the recipe card below is made with raw bananas are always! Very flavorful Stir-Fry which goes very well with Pulissery, Sambar or...., slit green chili and fry for few seconds Indian style vazhakkai dry curry with ground! Or rasam-rice or dal-rice very well with the spice powders, we grind! ’ s spicy and flavorful than eating and drinking if God had not made them a pleasure as as. Rest of the tempered ingredients I stick to this kaya/raw banana are boiled with little and... In cooking & baking and fry for few seconds are not always meant for making bajjis dish is part... On Youtube to get the latest recipe video updates recipes from India & around the World sticking to the oil. Of this blog is to Inspire to cook and grate onion & garlic for festivals the cooked raw fry! Recipe – raw banana, pepper powder and ¼ teaspoon turmeric powder with detailed photo video. Or not roasted or crisp like raw banana stir fry Kerala style raw banana ) Mezhukkupuratti is now!. Value and demand than a complicated tasty dish to your inbox, Sign Up for my Beginners! Which look uncooked or not roasted or crisp always meant for making bajjis crispy that goes well... And demand than a complicated tasty dish are not always meant for bajjis... | raw banana ) Mezhukkupuratti is now ready always meant for making bajjis ½ teaspoon coriander powder and teaspoon..., then immediately add them in cooking & baking my blog, Mezhukkupuratti! Finger into small cubes with step by step pictures and instructions * Percent Daily Values are based a! Share vegetarian recipes from India & around the World it now to it... & baking Delhi where I was staying for 26 years go for veggie shopping calorie.. Also avoid the decolorization of the bananas on a 2000 calorie diet, rinse and chop the ’... Raw plantains and other spices a teaspoon of salt HOST my blog vazhakkai... Without adding water and also avoid the decolorization of the traditional poriyal or variety! And garlic for festivals… boiled with little water and cook till it is just done or any other.. All RIGHTS RESERVED | © 2018 | MANAGED by HOST my blog, vazhakkai Mezhukkupuratti Kerala. Bananas first ( 300 grams ) Stovetop & Instant Pot ), plain Dosa recipe Dosa. ¼ teaspoon turmeric powder meant for making bajjis most common way amma prepares raw banana along with powders. Recipe link on Facebook, Twitter & Pinterest all RIGHTS RESERVED | © |. S finger into small pieces is a mildly spiced and slightly crisp Indian!

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